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Taza Hazelnut Praline 70 percent
Taza Hazelnut Praline 70 percent quantity
×€ 4,25
Cosmic Dealer Chakra Chocolate Toasted Coconut (kopie) (kopie)
Cosmic Dealer Chakra Chocolate Toasted Coconut (kopie) (kopie) quantity
×€ 3,75
Latitude Rwenzori 80 percent origin Uganda
Latitude Rwenzori 80 percent origin Uganda quantity
×€ 5,95
Taza Toffee Almond&Sea salt 70 percent
Taza Toffee Almond&Sea salt 70 percent quantity
×€ 4,25
Chocolatemakers Gorilla bar Congo extra dark 92 percent
Chocolatemakers Gorilla bar Congo extra dark 92 percent quantity
×€ 4,25
Taza Orange Crunch 70 percent
Taza Orange Crunch 70 percent quantity
×€ 4,25
Booja-Booja truffle loglets salted caramel
Booja-Booja truffle loglets salted caramel quantity
×€ 16,50
TCS Craft Coffee and Tanzania 70 percent by Krak
TCS Craft Coffee and Tanzania 70 percent by Krak quantity
×€ 8,95
Costa Rica drinking chocolate 70 percent vegan 400 gr.
Costa Rica drinking chocolate 70 percent vegan 400 gr. quantity
×€ 24,00
Cosmic Dealer Chakra Chocolate Toasted Coconut (kopie)
Cosmic Dealer Chakra Chocolate Toasted Coconut (kopie) quantity
×€ 3,75
TCS Gran Chililique Peru 70 percent made by Krak limited edition
TCS Gran Chililique Peru 70 percent made by Krak limited edition quantity
×€ 7,95

Subtotal: € 91,60

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Open: Do, Vr, Za - 09.00 / 17.00 uur

€ 91,60

Open: Do, Vr, Za - 09.00 / 17.00 uur

€ 91,60

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French Broad Chocolates Malted Milk Chocolate 44 Percent

€ 9,00

French Broad Chocolates Malted Milk Chocolate 44 percent.

This chocolate has a creamy, malty taste, with aromas of nutmeg and cinnamon. It can take you back to your childhood, while ‘malt’ meant a light, chocolatey milkshake.

Ingredients: sugar*, cocoa, cocoa butter*, skimmed milk powder*, malted barley flour, butter oil (milk)*

* Certified organic ingredient

Out of stock

Categories: Chocolate, Chocolate Pure, French Broad Chocolate, vegan

A tribute to Beer City

Asheville has gained national attention for its thriving craft beer scene, offering more breweries per capita than almost any other U.S. city. To support this industry is a new kind of malthouse, one that provides locally grown, artisanal malts that add depth and character to beers. We are honored to partner with this innovative venture, Riverbend Malthouse, to bring you our malted milk chocolate: a milk chocolate with Heritage barley malts, milled locally by community grain miller, Carolina Ground. To make this chocolate, we roast malted barley and grind it with our cocoa and organic milk powder.

It has the honor of being the favorite in our lineup of bean-to-bar among Ashevilleans, as well as international judges, who in 2016 took home both a silver medal in the Americas category of the International Chocolate Awards and a finalist ribbon. Garden & Gun’s Made In The South Awards.