Ingredients – cocoa butter (pressed in house by us), cane sugar, milk powder. We also handle gluten, dairy & nuts on the premises.
Pump Street Bakery – Madagascar White 44 procent
Get your hands on one of our last bars Madagascar White!
This chocolate is made from the same beans as our Madagascar 72% from the Sambirano Valley. A creamy, white chocolate with subtle hints of fruit and vanilla. Made with single origin cocoa butter from our very own cocoa press.
Availability: In stock