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Chocolatemakers Gorilla Bar Milk 37% Congo

 4,25

This chocolate is made from Virunga cocoa! By eating this chocolate you protect the gorillas and offer the inhabitants a better future!

Out of stock

Voeg nog  50,00 toe voor gratis verzending!

The last mountain gorillas live in the Virunga National Park in Eastern Congo. To prevent the deterioration of their habitat by humans, cocoa has been planted on the edge of the park. The cocoa provides the residents with extra income so that they do not threaten the gorillas’ habitat.

The ‘Gorilla bar’ milk contains 37% cocoa beans, 30% milk powder, 23% sugar and 10% cocoa butter.
All ingredients are organically grown. The bar weighs 90 grams and is packaged in wax paper printed with bio-ink.
This chocolate is a fresh product. The bar has a shelf life of more than half a year, but we recommend eating the bar within 3 months. Simply because the taste is better.

Ingredients: cocoa mass, sugar, cocoa butter,
milk
powder. Content less than 54% cocoa solids. All ingredients are organically grown. May contain traces of
nuts
.

Energy kcal 589.5
Energy kJ 2466.7
Fat 43.4
Of which saturated 26.3
Carbohydrates 36.0
Of which sugar 33.4
Fibre 8.4
Proteins 9.6
Salt 0.3
The bar weighs about 80 grams and is packed in wax paper printed with bio-ink.

This chocolate is a fresh product. The bar has a shelf life of 12 months, but we recommend eating the bar within 3 months.Store COOL and DRY!

  • 100% Gluten Free
  • Solar-powered
  • 100% Organic chocolate
  • Zero waste & plastic-free
Weight 0,08 kg
Peddler

Ja

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