Chocolatemakers Awajún bar Peru milk 52 percent

The cocoa of this bar is grown by the Awajun Indians. The Awajun are traditional hunters and gatherers and live in the jungle of the Amazon rainforest in the north-east of Peru. Cacao originates from the rainforests of the Amazon. This Criollo cocoa comes directly from the birthplace of the cocoa.

With the income from this organic cocoa, the Awajun Indians can earn a living and are not forced to earn money by selling or cutting wood for agriculture and cattle breeding. In this way, this bar contributes to the preservation of the tropical rainforest and the development of sustainable cultivation of cocoa.

Ingredients: The ‘Awajun bar’ milk contains 52% cocoa beans, 14% milk powder and 24% sugar.
All ingredients are organically grown. The bar weighs 90 grams and is packaged in wax paper printed with bio-ink.