Zotter Labooko – 100 percent Peru

Zotter Labooko 100%

Conching time: 40 hrs.

100% – you can’t get more cacao than this: a single origin bar that offers your palate the taste of cacao and absolutely nothing else. Made with Peruvian cacao from Cacao de Aroma, which we’ve toned down to a very mild aroma by adding lots of cocoa butter. This has produced a soft texture and gives the impression of being an 80% chocolate, even though it’s completely pure, without any added sugar or other ingredients.

Fragrance notes: red berries (raspberries, strawberries), grapes, roasted nuts
Taste notes: pleasantly bitter, fruity notes of grapes and olives, intensely nutty roast aroma, balanced finish similar to red wine