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Original Beans Piura Porcelana Peru 75 percent

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Rare Porcelana cacao from Piura, Peru – elegant, fruity and pure

Discover Original Beans Piura Porcelana 75%: a pure dark chocolate made from the rare Porcelana cacao from the Piura valley in Northern Peru. This unique, light-coloured cacao bean is known for its refined, bright flavour and exceptional aromas. For lovers of pure chocolate with a subtle and fruity character.

Origin and cacao variety

This chocolate is made from Porcelana (white) cacao beans, sourced from small cacao plots in the sunny Piura region. The combination of microclimate, biodiversity, and careful fermentation results in a clean, layered flavour – authentic terroir in every bite.

Flavour profile: fresh, fruity and refined

Expect a bright flavour palette with:

  • Red berries and citrus
  • Floral notes and a hint of nuttiness
  • Silky texture and a long, clean finish
    Perfect for those who prefer elegance over intensity: complex, yet never heavy.

Original Beans
  • Brand
  • Cocoa Percentage
  • Origin
Price
6.95 € 6.95 €

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Brand: Original Beans
Cocoa Percentage: 75%
Origin: Peru

Ingredients

  • Ingredients: cocoa mass, cane sugar, cocoa butter (may contain traces of nuts and milk)
  • 75% cocoa percentage
  • Without artificial additives
    Choose a pure composition that lets the natural quality of the cocoa bean speak.

Certifications and impact

Original Beans stands for flavour and the restoration of biodiversity:

  • Direct trade and regenerative chain
  • Tree-to-bar mission: plant a tree for every bar
  • Sustainable packaging (plastic-free/compostable where possible)
    Enjoy mindfully – your choice contributes to nature restoration and fair income for cocoa farmers.

About the chocolate maker

Original Beans works closely with local cooperatives and improves fermentation and drying annually to achieve the best possible flavour profile. The result is consistent top quality with respect for origin and people.

Details

  • Rare Porcelana cocoa from Piura, Peru
  • Bright, fruity flavour with elegant complexity
  • Sustainable, impact-driven chain and premium finish
  • High cocoa percentage with exceptional balance

Serving and pairing tips

  • Let it melt slowly for maximum aromas
  • Delicious pairing with: a light filter coffee, oolong or darjeeling, dry Riesling or a fresh sparkling wine
  • Culinary touch: grate over vanilla ice cream or combine with fresh raspberries

Storage tips

Store cool and dry (16–18 °C), away from sunlight and odours. Storing air- and odour-free preserves the fine fruitiness best.

Ready to taste pure elegance?

Experience why Porcelana cocoa is so beloved by connoisseurs. Add Original Beans Piura Porcelana 75% to your basket and taste the fresh, fruity finesse of Peru.