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Dandelion Chocolate Hacienda Azul Costa Rica 70 percent


Dandelion Chocolate Hacienda Azul Costa Rica 70 percent. We taste a strong chocolate base with notes of caramel, toffee and a little bit of graham cracker.

Out of stock

These beans come from Hacienda Azul, a small estate near Turrialba, Costa Rica. Chocolate maker Ryan loves the dynamic range of flavors that are possible in these beans at different roasting temperatures.

This bar won a Bronze in the 2018 International Chocolate Awards.

All of our single-origin chocolates are made using only cocoa beans and sugar; No added cocoa butter, lecithin or vanilla. Our chocolate is free from soy, dairy, eggs and gluten and is made in a factory that does not process nuts.

Weight 0,56 kg
Dimensions 10 × 5 × 0,5 cm


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