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Ocelot Black Cherry dark chocolate 70 percent

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Organic dark chocolate with Black Cherry: a luxurious duet

Discover the ultimate taste sensation where organic dark chocolate (70%) from Virunga National Park in East Congo harmoniously melts with juicy pieces of black cherry. Enjoy the powerful cocoa—full of fruity, smoky notes—that perfectly complements the intense, tart freshness and fragrant aroma of real black cherries.

Unique features & ingredients

  • Organic dark chocolate (70% cocoa)
  • Cocoa beans from sustainable small-scale farming in Congo (Virunga Park)
  • Topped with black cherry: rich in flavour, full of natural antioxidants
  • Made by Ocelot Chocolate: known for creative flavour combinations, pure quality, and British elegance
  • Vegan & gluten-free
Ocelot
  • Brand
  • Cocoa Percentage
  • Origin
Price
7.50 € 7.50 €

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Brand: Ocelot
Cocoa Percentage: 70%
Origin: Congo

Flavour profile & origin

Experience a deep sweet, sour explosion of flavour with pronounced tannins: first the freshness of black cherry, followed by the full-bodied strength of dark chocolate with a hint of smoke. The flavours balance perfectly on the palate and leave a special, luxurious aftertaste.

For the lover of curious combinations

This bar is ideal for those who dare to choose the best of both worlds. Enjoy it pure, break off small pieces with a glass of red wine, or serve it with a dessert platter of fresh red fruit.

Ready to have your taste buds surprised?

Let yourself be surprised by Ocelot Black Cherry 70% and taste for yourself why this unique chocolate bar is a classic for the true connoisseur!