Hazelnuts in dark chocolate
These delicious caramelised hazelnuts in dark chocolate melt in your mouth... well, they are simply delightful!
The hazelnuts in caramel are rolled in dark chocolate made with cocoa from Ecuador. This makes the hazelnut flavourful. We can hardly resist them!
Swedish Refinement with Ecuadorian Warmth
Discover an irresistible chocolate gem where crunchy, caramelised hazelnuts are perfectly enveloped in velvety dark chocolate from Ecuador. This delicious melting combination offers a harmonious contrast between the creamy nutty flavour of the hazelnut and the complex, fruity notes of South American cocoa. The artisanal Swedish chocolatiers at Höganäs have created a true treat with this creation that leaves chocolate lovers craving more.
A True Taste Sensation
The caramelised hazelnuts form the beating heart of this chocolate specialty. They are carefully rolled in premium dark chocolate made with cocoa from the rich soils of Ecuador, resulting in an exceptionally flavourful end product. With each bite, you first experience the gentle crack of the chocolate layer, followed by the satisfying texture of the hazelnut and finally a long-lasting, complex aftertaste that continues to tantalise your taste buds. This combination of textures and flavours makes it almost impossible to resist this treat.
Versatile Delight
Whether you are looking for a luxurious treat for yourself or a special gift for a chocolate lover, these hazelnuts in dark chocolate are perfect for any occasion. Enjoy them with a cup of fresh espresso in the afternoon, as an elegant finale after a lovely meal, or simply as a moment of pure indulgence during a busy day. The elegant packaging and refined taste also make it an ideal gift that is sure to impress anyone who appreciates artisanal chocolate of the highest quality.
