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Organic Ceremonial Grade Cacao 100%

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Start your day full of energy or create an intimate moment of calm with this premium organic ceremonial cacao. Directly from the Satipo region in Peru's Junin area, where the cacao is processed in a pure manner for the highest quality and strength.

Authentic Origin & Intensity

This cacao consists of real cocoa mass and is completely unprocessed, allowing you to benefit from the rich flavour and maximum nutritional value. Packed with phenylalanine, theobromine, magnesium, iron, potassium, and antioxidants; ideal for body, mind & soul.

Versatile Use: Meditation, Ceremony & Espresso

Enjoy this cacao as a powerful espresso “kick”, meditative ritual, or ceremonial heart opener. Prepare simply to your liking — choose a dose for focus, creativity, or deeper connection.


 

TCS B2B
  • Weight
  • Brand
  • Details
  • Origin
  • Vegan
Price
17.50 € 17.50 €

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Brand: TCS
Details: Vegan
Origin: Peru
Vegan: Vegan

Real Taste, Real Nutrition

  • 100% organic & vegan
  • From Peru, Satipo (Junin), single origin
  • Rich in nutrients, minerals & antioxidants
  • Free from additives, sugars & processing
  • Unadulterated and pure, delivered in chunks
  • Perfect for cacao ceremonies, morning rituals & conscious enjoyers

Open Your Heart – Order Your Ceremonial Cacao Now

Make every moment a special experience with this pure cacao from Peru. Order and experience the intensity, nutritional value and true taste of organic ceremonial cacao. Taste the difference and give yourself or someone else a pure, loving gift!

Espresso or meditation

A lovely “pick-me-up” to start the day, take a moment for yourself to set your intentions for the day. Or use it as an intense heart opener for ceremonial purposes. The choice is yours!

The cacao is organic and comes from Peru, Satipo area Junin region, read more atdescriptionmore about this special origin.

Our ceremonial cacao consists of real cacao mass. We believe this benefits the taste and also contains higher nutritional value so that it can better absorb active ingredients. The cacao is unprocessed and organic, packed with phenylalanine, theobromine, magnesium, iron, potassium and has a high antioxidant content.

This ceremonial cacao comes in chunks, sometimes large, sometimes a bit smaller in a bag or bags.

Recipe tip:

Espresso kick: use 15 to 20 grams of cacao with 100 ml of water, add spices to taste

Ceremonial doses: use 35 to 40 grams of cocoa with 125 ml of water. Add spices to taste.

Spice tip: mix cinnamon, anise, ginger powder and some chilli flakes, use 1 to 2 grams per cup.

Make it a bit sweeter by adding, for example, coconut blossom sugar or maple syrup.

Water can also be replaced with (plant-based) milk, first dissolve the cocoa in a little warm water.