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Ocelot Violet Dark Milk 55 percent

Ocelot Violet Dark Milk 55 percent

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Surprising dark milk chocolate with violet accents

Let yourself be surprised by this organic dark milk chocolate from Ocelot! Experience the unique interplay between creamy milk, powerful pure cocoa (Amelonado cocoa beans) from the Virunga National Park in East Congo, and a subtle floral note of violet flavour oil. This silky bar is a true taste adventure and elegant in all its simplicity.

Sustainable & ethical

  • Single origin Amelonado cocoa from Congo, planted, harvested & processed by a women's cooperative
  • Made in collaboration with Original Beans: focus on conservation and fair income for farmers
  • Plastic-free, sustainable packaging: cardboard & compostable film
  • Trees are replanted, fair prices well above Fairtrade level

 

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7.50 € 7.50 €

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Brand: Ocelot
Cocoa Percentage: 55%
Origin: Congo

Ingredients & characteristics

  • Organic cocoa mass, raw cane sugar, cocoa butter, milk powder and natural violet flavour (<1%)
  • 55% cocoa for a rich, intense yet smooth milk chocolate
  • Soft floral, creamy, balanced and lightly floral profile

Taste experience & target audience

For the adventurous gourmet seeking a special, decadent milk chocolate bar with a quirky twist. Ideal as a festive treat, a stylish gift, or to truly indulge yourself.

Order and taste the magic of Congo, Scotland & flowers!

Let yourself be seduced by Ocelot Violet Dark Milk — where sustainability, craftsmanship, and surprising flavour come together in one bar! Here is an inspiring, SEO-optimised product description for Ocelot Chocolate Violet Dark Milk, structured with Heading 4:

Creamy dark milk with floral finesse from Congo

Taste this sensational dark milk chocolate, made from organic Amelonado cocoa beans from a sustainable women’s cooperative in East Congo, enriched with a subtle touch of violet. The result: a silky smooth, rich bar with an elegant balance between full chocolate and a unique floral aroma.

Sustainable, ethical & groundbreaking

  • Single origin cocoa from Virunga National Park, East Congo
  • Sustainable: collaboration with Original Beans, plastic-free packaging, recycled cardboard
  • Fair trade conditions – farmers receive a living income, double Fairtrade premium
  • Original Scottish design: stylish, compostable packaging

Ingredients & flavour profile

  • Organic cocoa mass, cane sugar, cocoa butter, milk powder, violet flavour (<1%)
  • 55% cocoa, creamy & intense with floral notes
  • Refined, unique and yet accessible – for both milk and dark chocolate lovers

Ideal for

Everyone who loves premium, sustainable chocolate with a distinctive character! Perfect as a luxury treat for yourself or as a surprising gift for a connoisseur. Ocelot makes every chocolate moment something special by combining flavour, sustainability, and style.

Order and let yourself be enchanted

Treat yourself or a loved one to Ocelot Chocolate Violet Dark Milk – the best of sustainable cocoa, female power, and British creativity in one bar!