MIKE&BECKY Juicy Mango 65 percent Dominican Republic
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Enjoy this dark chocolate made with cocoa beans from the Dominican Republic (La Gina) and mango from Burkina Faso. This gives the bar an exciting, tangy fresh flavour.
At MIKE&BECKY, cocoa is the star; the origin, the terroir, and its farmers. The partner plantations around the world are free from child labour, environmentally friendly, organic, and pay their workers fairly for their excellent efforts and cocoa.
Björn and Julia aka MIKE&BECKY from Brussels craft every step of the chocolate-making process themselves, from cleaning and roasting to winnowing, conching, tempering, and wrapping.
