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Willie's Cacao Matcha Kotobuki Green Tea in white chocolate

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Japanese green tea and creamy white chocolate

Step into a world of serene Japanese tradition and artisanal craftsmanship with Willie’s unique bar: creamy El Blanco white chocolate, refined with premium matcha Kotobuki powder. Perfectly balanced by the fresh bitters of authentic Japanese green tea and the velvety, natural cocoa butter.

Flavour profile & product characteristics

  • 38% white chocolate, signature El Blanco (Venezuela)
  • Pure cocoa butter, raw cane sugar, milk powder and top-quality Japanese matcha
  • Intense green colour and natural, fresh grassy notes in the flavour
  • Gluten-free, without artificial additives or overpowering vanilla
  • Handmade by Willie Harcourt-Cooze in Devon, England

Willie's Cacao
  • Brand
  • Origin
  • Cocoa Percentage
  • Details
Price
5.95 € 5.95 €

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Brand: Willie's Cacao
Origin: Venezuela
Cocoa Percentage: 38
Details: Gluten-vrij

Unique benefits

This bar offers a subtle yet pronounced flavour adventure. The rich, natural cocoa tones from Venezuela combine surprisingly well with the delicate, slightly bitter matcha and the sweet softness of white chocolate. This results in a harmonious, unusual combination.

Indulgence inspiration

Let the bar slowly melt on your tongue for a layered taste experience, or combine it with premium green tea such as Sencha or Gyokuro. Also delightful with a glass of sake or as a culinary component in dessert creations.

Order and experience Japanese tea culture in chocolate

Dare to taste differently and experience this unique matcha white chocolate – an unparalleled combination of tradition, craftsmanship, and natural ingredients!