Grenada Chocolate Company 82%

It takes a whole village to make one chocolate bar.
It takes a sailing boat to ship it to Europe.
It takes a team of passionate cyclists to bring it to the stores.

Produced on the Caribbean island of Grenada by a small cooperative of cocoa producers. Unique because the entire production chain is owned by the cooperative, small-scale and orderly. All cocoa ingredients, including cocoa butter, are very fresh and from our own production. Certified organic and produced with solar energy.

• origin: Grenada, Caribbean
• 82% trinitario & forastero cocoa, certified organic, locally produced
• flavor note: Strong with a dry cocoa flavor and intense fruity notes

Organic dark chocolate, 82% cocoa
Ingredients: cocoa beans*, cane sugar*,
emulsifier: soy lecithin*.
*from organic farming.