Vietnam
Marou Faiseurs de Chocolat is one of the pioneering "bean-to-bar" companies in Asia and one of the few that makes chocolate at the source. What began as the dream of two adventurous Frenchmen has grown into a brand of fair chocolate. Made from the best ingredients that Vietnam has to offer.
Mekong Delta
An intense yet balanced chocolate from the Ben Tre province in the Mekong Delta, where cocoa trees are planted among coconut palms.
The fertile soil and abundant water from the Mekong Delta provide ideal conditions for cocoa.
With coconut-shaded trees adding a tropical character, they produce cocoa with soft and rich flavours.
Flavour notes:intense with a hint of coconut, earthy and a bit of tannin.
